We had a wonderfully blessed Thanksgiving, and I hope you all did too! We all "slept in" this morning...well, till about 8, since we were out late last night shopping. John put our turkey on the rotisserie, and I made sweet potato souffle, mashed potatoes & gravy, green bean casserole, stuffing, rolls & butter, and sparkling cider. This year the food was timed impeccably, with everything being cooked and finished at the same time. With two small children that's not an easy task.
William really liked the sweet potatoes.
Abby enjoyed being held the entire dinner. She likes being in the middle of the action!
Our two kids, for whom we are very thankful! (The stork is completely incidental.)